Starters
mixed greens salad with Pine nuts
Brocolli and spiced hummus
NAAN-GAAP Flatbread
Main Course
THIN-CRUST PIZZA
Baked to crisp perfection, none of this wood-fired business. Your choice of a three cheese blend pizza bianca topped with arugula and prosciutto or a classic tomato-based pepperoni pie.
West coast calzones
Spinach, ricotta, pepperoni and bacon fill our signature calzone, made using the same flavorful dough we use for our thin-crust pizza. For a spicy change-up, opt for our house made Italian sausage over bacon.
American Kobe beef sliders
Three miniature burgers with American Kobe beef, white truffle aioli and arugula on adorably small brioche buns. Served with thin cut fries or a side salad.
POST-BREXIT burger
Take a trip across Europe with a 1/3 pound organic lamb burger, stuffed with feta cheese and topped with arugula, lightly grilled onions and a lemon mint yogurt sauce. Served on a house made pretzel bun.
Grilled cheese PLus
Bakery fresh Acme rustic sweet batard with provolone and pesto, cooked slow and served with a seasonal soup. Pepper jack and aged mozzarella available; American cheese need not apply.
Spaghetti Carbonara
Deceptively simple and tremendously satisfying, this Italian tradition is famous for good reason. Spaghetti, egg, bacon, freshly grated Parmigiano cheese, and garlic. Il migliore!
Spicy chorizo and Eggs
Three cage free eggs scrambled and served with spicy Mexican style chorizo, sour cream and orange sauce. Breakfast shouldn’t be confined to just the morning hours.
Steak Frites
Pan-seared strip steak with a rich garlic herb compound butter, served with a generous side of lightly-salted thin cut fries. It's the index fund of our menu: low risk yet remarkably rewarding.
Cocktails
Wines
French 75
Champagne meets gin with a hint of lemon juice. It's perfection in a glass.
The daily
Here's what else you need to know today: whiskey, fresh-squeezed lemon, and walnut bitters on the rocks. It'll have you saying "hmmph!" from the very first sip.
Town Square
Vodka, triple sec, elderflower liqueur, absinthe, and grapefruit juice. We ran the numbers and customer sat is off the charts with this one. Just ask Tim.
Classics
SCrewdriver
Old Fashioned
Ask Your echo using the sommelier skill.
"Alexa. What pairs well with _____?"
Corkage feeS
$20 suggested donation to KQED or your local NPR station.
Chef's Special
O.G. Chicken Sandwich
Breaded chicken breast filet with pepper jack cheese, arugula and pickles, all on a toasted crustini bun with just the right amount of spicy brown mustard.
Never leave a classic behind.